Focus on Food Safety
At the end of October 120 Saints joined 70,000+ people in the world-wide hospitality and catering services who gain qualifications by taking the Royal Society of Public Health food safety courses. The courses have been held at 2onMain over the last six months. All 120 Saints passed the course; seven achieved a score of 100% with several gaining more than 90%.
Awards were presented in the garden behind No.2 Main Street where the centre of hospitality training, 2onMain, is situated. The Governor presented certificates to those who had a 100% pass mark.